Homemade Muesli – A Nutritious, Crunchy Start to Your Day

Make-Ahead Homemade Muesli for a Quick & Healthy Breakfast

This homemade muesli is a fantastic option for meal prep, allowing you to make big batches in advance. It’s nutrient-packed with a variety of grains, seeds, and coconut, offering a delicious, crunchy texture.

Pair it with fresh or stewed fruit and a sprinkle of cinnamon for a flavorful, energy-boosting breakfast. Variety keeps things exciting, so mix and match your favorite toppings!

Ingredients (Makes 8 Cups)

• 1 cup puffed rice
• 1 cup puffed millet
• 1 cup puffed amaranth
• 1 cup brown rice flakes
• 1 cup millet flakes
• 1 cup quinoa flakes
• 1 cup sunflower seeds
• 1 cup linseeds
• 1 cup pumpkin seeds
• ¼ cup shredded coconut

How to Make Homemade Muesli

Mix & Store

• In a large bowl, combine all ingredients.
• Mix thoroughly until well blended.
• Transfer to an airtight container to maintain freshness.

Serve & Enjoy

• Scoop ½ cup of muesli into a bowl.
• Add ½ cup of your favorite milk alternative (rice, almond, or soy).
• Top with fresh or stewed fruit, berries, and a dash of cinnamon.

Start Your Day Right!

This easy, homemade muesli is a great way to fuel your morning. It’s light, crunchy, and naturally wholesome, making it an excellent alternative to store-bought cereals.

Try it today and share your favorite toppings in the comments! You can also read about Seed Crackers I’d love to hear about your experience! Try it out and share your results!

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