Apple and Cinnamon Bread

Apple and Cinnamon Bread

Apple-Cinamon-Bread

This is the sort of no fuss – one bowl style of bread that can easily be whipped up in around 10 minutes. Your whole kitchen will smell amazing when it’s being baked as the cinnamon apple spice floats through the air.  There is no need to add any sugar as the apple provides enough sweetness that can marry with lots of toppings both sweet and savoury – my favourites are macadamia nut butter or tahini. Macadamia nut oil adds a lovely buttery flavour which I love – but you can also use your choice of olive oil or coconut oil. My apple + cinnamon bread will keep for a good week in your fridge.

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